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Elderberry Anthocyanin

Elderberry Anthocyanin
Elderberry Anthocyanin

Product Description

1. The detection method: UV
2. The content of cyanin is up to 25%. In addition, we have two levels 10%. 15%.
3. The main purpose is anti-oxidation, free radical scavenger, Anti-ageing and relief asthenopia.
4. Elderberry anthocyanin are extracted by advanced co2 supercritical extraction technology from wild nature Sweetberry origin of Daxinganling Region in China. This product has been exported to EU, Japan USA etc. The physical level and microbiological level can meet well the export standards.

More Product Features

Model NO.: 136
Standard: HACCP, ISO9001
Unit Price/Payment: T/T
Origin: China
Packing: With Double Aseptic Food Poly Bags Inside
Transportation: By Air-Express Or Air-Parcel
Company: Daxinganling Lingonberry Organic Foodstuffs Co., Ltd.

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